Bacardi Coquito

Bacardi Coquito is the ready-to-serve version of Puerto Rico's most beloved holiday tradition — a cream-based coconut liqueur cocktail made with Bacardi Superior Rum, vanilla, cinnamon, and festive spices, bringing the authentic flavor of homemade coquito to those who want the experience without the preparation.

Coquito (little coconut) is to Puerto Rico what eggnog is to the rest of the United States — a seasonal holiday tradition with intense cultural significance, made at home in large batches and shared with family and guests throughout the holiday season. When Puerto Ricans make coquito at home, they almost universally use Bacardi rum as the base, making Bacardi synonymous with the drink at the domestic level. The Bacardi Coquito product takes that tradition and bottles it: the same flavor profile — coconut cream, vanilla, cinnamon, and warm holiday spice on a Bacardi Superior base — in a ready-to-serve format that eliminates the multi-ingredient prep without sacrificing the authentic Caribbean character.

Tasting Notes

• Nose: Coconut cream, vanilla, cinnamon, and warm holiday spice
• Palate: Creamy and sweet with the Bacardi rum base providing spirit warmth under the coconut and spice
• Finish: Warm and festive

Specs

• Producer: Bacardi, Puerto Rico
• Style: Cream-Based Coconut Rum Cocktail — Ready to Serve
• Base: Bacardi Superior Rum
• Seasonal: Holiday seasonal availability
• Size: 750ml

Browse all rum at Wooden Cork.