Crown Royal Chocolate Flavored Whiskey

Crown Royal Chocolate Flavored Whisky is a limited-edition release from Gimli, Manitoba, where Crown Royal has been perfecting its craft since 1939. A tribute to indulgence, this expression marries Crown Royal’s signature blend of smooth Canadian whiskies—traditionally made from corn, rye, and malted barley—with the rich, creamy flavor of milk chocolate. The result is a silky, dessert-inspired whisky that balances tradition with playful decadence, offering a new take on the house’s iconic flavor profile.

The nose is warm and inviting, with aromas of velvety cocoa, vanilla bean, and soft caramel layered over a hint of toasted oak. On the palate, it’s smooth and mouth-coating, opening with milk chocolate and marshmallow, evolving into vanilla cream and a gentle spice from cinnamon and oak. It finishes with a long, lingering touch of cocoa and brown sugar, leaving a sweet yet refined impression that’s unmistakably Crown Royal.

At 35% ABV, Crown Royal Chocolate is perfect served over ice, sipped neat as an after-dinner treat, or blended into dessert-style cocktails. Whether you're indulging in a chilled pour or adding a rich twist to your favorite recipe, it’s a versatile and luxurious expression that invites both casual fans and seasoned whisky drinkers to explore a new side of Canada’s royal legacy.