| Management number | 248605287 | Release Date | 2026/09/03 | List Price | US$46.55 | Model Number | 248605287 | ||
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A combination of destemmed and whole clusters are used depending on the vintage and desired outcome for the wine. The Pinot Noir grapes undergo about six days cold maceration in open-top vats for gentle flavor color and tannin extraction. During fermentation, a combination of punch downs and pumpovers are applied. After the final pressing, the juice is moved to oak barrels for native malolactic fermentation.
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