FEW Cask Strength Bourbon Whiskey

For nearly a century Evanston, Illinois, the home of the Temperance Movement, was a dry city. In dire need of liquor laws that weren’t penned the same years as the invention of the band-aid, FEW’s master distiller Paul Hletko overturned century-old prohibition laws to become Evanston’s first distiller of grain spirits within the city limits. In a world chock-full of mass-produced spirits, only few remain truly handcrafted, and small-batched.

This whiskey (made from the same special distilling process as their regular bourbon) utilizes a three-grain recipe that infuses generations of Southern tradition with the spiciness of northern rye and a touch of malt for smoothness, and bottled at cask strength.