HanJan Mandarin Orange Soju 375mL

HanJan Mandarin Orange Soju
375mL | 16% ABV | Korea | Fortified Apple Wine with Natural Mandarin Flavor

Process & Profile

HanJan Mandarin Orange is a Korean fortified wine made from fermented Korean apple wine and infused with natural mandarin orange flavor. Crafted without any added ethyl alcohol, this soju alternative highlights the purity and brightness of its fruit base. The Korean-grown apples used in fermentation thrive in ideal climate conditions, resulting in a vivid flavor and natural richness.

Tasting Notes

Nose: Bright citrus aroma with fresh mandarin peel and hints of orchard fruit
Palate: Smooth, juicy mandarin flavor blended with sweet apple undertones
Finish: Clean and zesty with a balanced touch of sweetness and citrus oil

What Makes It Special

• Made exclusively with Korean fermented apple wine—no neutral alcohol

• Natural mandarin flavor adds bold citrus character

• Elevated 16% ABV offers warmth without harshness

• Vibrant, natural color from climate-enhanced Korean apples

• A citrus-forward twist on traditional fruit soju

How to Enjoy

Serve chilled or over ice. Pairs well with spicy Korean BBQ, fresh seafood, or citrus-based desserts like orange sorbet or panna cotta. Also perfect for creating refreshing cocktails with soda or sparkling water.

Frequently Asked Questions

1. Is there added alcohol?
   No—only apple wine is used. No added neutral spirits.

2. What’s the flavor profile like?
   Sweet and citrusy with bright mandarin and soft apple notes.

3. Is it sweet or dry?
   It leans sweet but finishes with a fresh, zesty kick.

4. What’s the ABV?
   16%, offering a bold but smooth drinking experience.

5. How should I serve it?
   Best served chilled or over ice. Also great in light, citrusy cocktails.