Jack Daniel’s Heritage Toasted Single Barrel 2025 Release

★★★★★ 4.3 120 reviews

US$28.00
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Product details

Management number 248650642 Release Date 2026/09/03 List Price US$28.00 Model Number 248650642
Category

Jack Daniel’s Heritage Toasted Single Barrel 2025 Release
Tennessee Whiskey | 50% ABV (100 Proof) | 750 mL

Process & Profile

The 2025 edition of Jack Daniel’s Heritage Barrel release continues the brand’s tribute to traditional barrel-making techniques with a limited single barrel offering. Each barrel is heavily toasted and lightly charred—different from standard Jack Daniel’s cooperage—to deepen oak influence and bring forward complex layers of vanilla, spice, and roasted caramel. Bottled at 100 proof and aged in the upper floors of Coy Hill's barrelhouse 1-09, this Tennessee whiskey showcases exceptional maturity and character in every bottle.

Tasting Notes

  • Nose: Roasted vanilla, brown sugar, toasted oak, and warm baking spice

  • Palate: Rich notes of toasted grain, cinnamon, dark caramel, and charred marshmallow

  • Finish: Long and full-bodied with warming spice and silky barrel char

What Makes It Special

  • Aged in custom “Heritage” barrels: heavy toast, light char for intensified oak and vanilla

  • Bottled at 100 proof for a robust and balanced profile

  • Single barrel format—no two bottles are exactly alike

  • Matured in Coy Hill’s barrelhouse 1-09 for optimal exposure to heat and airflow

  • Limited seasonal release exclusive to the U.S. market

How to Enjoy

Serve neat or with a single large ice cube to highlight the toasted barrel influence. This release pairs exceptionally with dark chocolate, roasted nuts, or a charred steak.

Frequently Asked Questions

  1. What is the proof of the 2025 Heritage Barrel release?
    It is bottled at 100 proof (50% ABV).

  2. What is different about Heritage Barrels?
    They are specially constructed with a heavy toast and light char to amplify flavors of oak, spice, and sweetness.

  3. Is this a single barrel release?
    Yes, each bottle comes from an individual hand-selected barrel.

  4. Where is it aged?
    In barrelhouse 1-09 on Coy Hill, known for its high elevation and aging intensity.

  5. Is it widely available?
    No, it is a limited seasonal release and highly allocated.


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