Red Bitter, Caffo

• Classic Italian red bitter aperitivo produced at Caffo Distilleria Friulia in Udine, Italy • Sweet oranges and bitter Calabrian chinotto oranges grown and harvested directly from Caffo properties are blended with an infusion of several herbs and spices, most notably juniper, rhubarb, and gentian • Produced using neutral grain spirit • Naturally colored with cochineal • Calabrian chinotto orange and dusty gentian are apparent on the nose, priming the palate for more orange and gentian along with cinchona, citrusy juniper, and rosemary • 25% ABV A staple aperitivo for any producer of herbal liqueurs, Caffo’s Red Bitter is all at once familiar and distinct. Ideal for a Negroni cocktail or spritz, Caffo Red Bitter can be used in any recipe calling for a high quality red bitter.