Shinobu Blended Whisky

Shinobu’s Blended Whisky is the ideal introduction to the class of Japanese whisky, for those with a tasteful curiosity. Barrel-aged and finished in rare, native Japanese Mizunara Oak, aromas of softly roasted nuts, jellied pear and honeysuckle will draw you in. A first sip of subtle spice quickly builds into baked apples and citrus fruit before a smooth, long finish lets you linger in the true taste of expertise. With three gold medals around their neck, these bottles born in beautiful Niigata by Master Blender Ken Usami have found home in the hands of whisky lovers across the world.