Volans Anejo Tequila

★★★★★ 4.7 144 reviews

US$42.00
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US$42.00
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Product details

Management number 248508965 Release Date 2026/09/03 List Price US$42.00 Model Number 248508965
Category

Añejo. Additive Free. Volans — an additive-free highland añejo tequila from Volans, one of the most transparently produced ultra-premium tequila brands in Jalisco, presenting estate-grown Los Altos Blue Weber agave double-distilled in copper pot stills and aged in American white oak barrels.

Volans was founded with a strict no-additives philosophy — no glycerin, caramel coloring, oak extract, or flavor enhancement of any kind. The additive-free certification distinguishes Volans from the majority of premium tequilas that legally use up to 1% additives without disclosure. What you taste is entirely agave, oak, and time.

The highland Los Altos region of Jalisco produces Blue Weber agave with higher sugar concentration and more pronounced agave character than lowland Tequila Valley expressions — a fruit-forward, floral profile that the añejo aging rounds with vanilla and caramel without obscuring the highland origin.

Specs

  • Producer: Volans, Los Altos de Jalisco, Mexico
  • Agave: Estate-grown Blue Weber, Los Altos highland
  • Style: Añejo Tequila, Additive Free
  • Distillation: Double distilled, copper pot stills
  • Size: 750ml

Browse all añejo tequila at Wooden Cork.

Frequently Asked Questions

  • What does additive free mean for tequila? Mexican tequila regulations permit up to 1% additives (glycerin, caramel, oak extract, flavor) without disclosure. Additive-free certification means none were used — the liquid contains only fermented and distilled agave, with any sweetness or color coming entirely from the agave itself and the aging process.
  • How does Volans Añejo compare to the 7 Year Extra Añejo also in the collection? The Añejo is the standard-tier expression with shorter oak aging, presenting more vibrant agave character. The 7 Year Extra Añejo has 7+ years of barrel maturation, producing substantially more oak integration, dried fruit, and complexity.

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